Chinese Food
All Recipes
Chicken in honey sauce
I don't know if the chicken kebab you eat outside is fresh. It must not be as sanitary as it is made at home. Homemade honey chicken kebab. It's not good for one person~
Pumpkin millet congee Rosemary
In the season of dew, dryness in autumn can hurt people. It's easy to consume body fluid. From the aspect of diet, we should pay attention to nourishing yin. At this time, health preservation should be carried out in accordance with the four sea... ...
Shredded kelp with hot and sour sauce
My daughter prefers kelp, so she often eats it. Because she is too small, I also made a spicy shredded kelp with vinegar sauce. Because canola oil is not suitable for direct cold dishes, so I used the hot mixing method. In this way, the flavor o... ...
Sweet eight treasure porridge
I like porridge with Babao very much. When I was a child, I always wanted to drink a can of Babao porridge by train. Now I can cook delicious food. With such a magic weapon as the casserole, it's no longer a dream to drink a self-made eight trea... ...
Street snacks loved by the whole people. Babies can easily eat them.
Pancake fruit is always curious about fresh and beautiful food for babies over 12 months old. Today, I would like to recommend a pancake fruit. High calcium cheese with high protein eggs, and coarse grains full of dietary fiber. With its high ap... ...
Chicken feet with spicy sauce
There are many ways to eat chicken feet. Each kind of taste has its own advantages. It's unforgettable. Today's cold and spicy chicken feet are easy to use. On the taste, they can compete with takeout. As long as the ingredients are prepared, yo... ...
Sweet and sour crucian
Sweet and sour crucian is one of my favorite dishes. -
Stir fried mushroom with meat
The taste of crab mushroom is fresher than that of Pleurotus. The meat is thicker than that of mushroom. The quality is stronger than that of mushroom. The taste is excellent. It also has a unique smell of crab. In Japan, there is a saying that ... ...
Okinawa cuisine fried balsam pear
Tut 's Cooking Video is here - the traditional Okinawa fried balsam pear will be mixed with eggs. However, I think that the improvement of the overall taste of fried eggs is limited. Increasing the mixing time is easy to make other ingredients c... ...
Yogurt Qifeng Cupcake
Use yogurt instead of milk to make Qifeng cake. The finished product is more soft and fragrant. It is still the egg method to make the tissue more delicate. The formula can be made into 5 cm paper cups, 12 of which are equivalent to one 6 inch.
Wonton noodles with shrimp
A bowl of meat and noodles Kwai Tai is used to make breakfast simple, quick and nutritious.
Preheat moon cake rose - ice skin moon cake
All the sisters in the group are busy with mooncakes. I'd like to have a simple answer.
Braised thick louver with bacon and white gourd
In summer, the whole family likes to eat a dish. It's not cooked soup. It's half dry and half wet. It's more nutritious with the louver. I especially like to eat the thick louver inside. QQ has flexibility.
Baby's supplementary diet with emerald egg soup
When the fresh soybean is dried, it is the soybean. The bean sprouts and grows into the bean sprout Well, this is the change of Maodou in the past and this life. A kind of nutritious food with high protein, high iron and high fiber. Maodou is be... ...
Bean curd with garlic
I bought a lot of tofu yesterday. All kinds of eating methods. Some of them are thin lumps. The garlic I used to stew is a home dish. -
Mashed potato with black pepper
At a glance, the child said he didn't know what it was. In fact, it was a delicious dish I made with mashed potatoes and black pepper juice. It's enough to have this dish on a hot day. It's very delicious. In summer, I hate cooking and lampblack... ...
Fried dumpling with durian and cheese
Ma Ma doesn't like pizza. It's better to eat steamed buns. Let's try the big steamed buns with durian pizza
